Gluten-Free Fresh Mushroom Ravioli - 2 Pack - Each pack is 9oz

A creamy blend of wild mushrooms and cheeses wrapped in delicate gluten-free pasta.

SOY FREE - VEGETARIAN - RBST FREE - GLUTEN-FREE - NO ADDITIVES - USA MADE

Certified gluten-free by the Gluten Intolerance Group.

Filling Ingredients:

Cremini Mushroom, Mushroom Bechamel (Milk, Cremini Mushroom, Rice Flour, Butter, Sea Salt, Porcini Powder, Garlic, Corn Starch), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt Enzymes), Potato Flakes, Vegetable Fibers (Cellulose, Psyllium), Sea Salt, Black Pepper, Thyme, Rosemary.

Pasta Ingredients:

Potato Starch, Water, Tapioca Starch, Eggs, Xanthan Gum, Sea Salt.

Contains Eggs & Milk.

ALLERGEN STATEMENT

Prepared in a facility that may also process tree nuts, soy, egg, fish, crustacean shellfish, milk, wheat, and other potential allergens. Contains Eggs & Milk.